Coming back to Cuenca from the Galapagos felt like coming
home in many ways. We were so happy to
get back to our little apartment and the bed that we had become accustomed to
and to walk the familiar streets and shop in our local stores.
San Blas Park near our apartment |
But first, our tale of “the return”. From Baltra Island in the Galapagos we flew to Guayaquil and
negotiated our return trip from the airport to Cuenca by private van. At first, the van service told us that we
would have to wait a couple of hours for the next van, but very quickly, enough
drop in customers arrived that they willingly organized an extra van—so we were
off.
And were we ever ! Little did we suspect that this trip
would be even more harrowing than the one we described in a previous blog
entry. It was a nightmare of the first
order. We left Guayaquil in bright sun, anticipating
a three and a half hour trip. As soon as
we hit the mountains fog and rain descended upon us and we ran into a massive
highway repair project. Our three-hour trip
grew to more than six and a half, often through mud always amidst gasoline
tankers, concrete block loaded trucks, buses, private cars—all trying to pass
one another in fog as thick as pea soup, in the dark riding through steeply
cliffed areas. We couldn’t understand
much of our driver’s Spanish, but when he said “No veo” (I can’t see) as he raced along at terrifying
speed anxious to pass anything in front of us, we thought this would be how our
lives would end. As you can see, they
didn’t, but that will probably be our last van ride in Ecuador. The buses are also crazy, but feel a bit
safer.
Breakfast at Restaurant Don Colon's (in Panama hat) with our friend Karen |
Back in Cuenca, we have tried to visit some of its museums
and other attractions. Earlier we had reported on a visit to one of the city’s
markets, but Karen, an American friend whom we met, turned us onto a much better
one close to our apartment. Bigger and
cleaner, the 9th of October Market is both entertaining and practical. We purchased two week’s worth of vegetables
and fruit for less than $15. For lunch
we went upstairs and picked our favorite hog, laid out on a tile slab (one of
about eight available) and the nice lady beside it, cut some chunks of meat and
a bit of skin (cracklin’ in the U.S.) from it, loaded a plate with potato cakes
laced with cheese and threw on a bit of “ensalada”—onions, peppers and herbs
soaked in vinegar. With a cup of freshly
squeezed orange juice, we feasted. Erin
calls this kind of eating “street meat” and she won’t touch it, but we’re
brave. It was “muy rico, muy saboroso”
and we didn’t get sick !
Roast pork at the market--one of the culinary delight of Cuenca |
A young Cuencana at the 9th October Market |
We also visited two wonderful museums. The first, Remigio
Crespo, is named in honor of the man who donated his early 20th
century ninety room mansion which now houses the museum. It provides a history of life and culture in
Cuenca in the 19th and early 20th centuries. We were the
only visitors at the time, and the guard was very helpful and informative,
taking time to tell us about the museum, the house, and the family.
Early 20th century portrait of a "Cholo Cuencan" in the Remigio Crespo Museum |
The second museum, Pumapungo, houses an art gallery, archives,
and cultural anthropological exhibits. We toured only the latter, spending a
couple of hours walking through exhibits covering the diverse groups of people making
up the Ecuadorean nation: coastal,
Andean and Amazonian.
At the Pumapungo Museum. Mannequin is wearing an ikat shawl |
It piqued our interest in seeing more of the country than we
have yet explored. The most popular section features a “shrunken head” exhibit
about the people of the Amazon region. You’ll be happy to know we learned only bad
guys had their heads shrunk.
Cunari/Inkan ruins on Pumaponga Museum grounds. |
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